Cafe Seolhwa, Korean in Bonifacio Global City | Foozap
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Cafe Seolhwa
Korean Restaurants   Bonifacio Global City, Taguig
     Cafe Seolhwa is a dessert parlor-cafe known for serving their specialty, the bingsu dessert. A great place for a break and indulge on sweet but different treats, customers will enjoy the varying bingsu flavors. Must-try are their Green Tea Bingsu, Strawberry Bingsu and Choco Brownie Bingsu. Located at the 2/F The Forum South, 7th Ave. corner Federacion Drive, Bonifacio Global City, Taguig.
Restaurant's Basic Info


Forum South Global, 7th Ave. cor. Federacion Dr., Bonifacio Global City, Taguig, Metro Manila



  Open Hours

Day Opening Time Closing Time
Mon-Sun 10:00 AM 10:00 PM
 November 05 2015, 10:28:39
Delicious Korean Dessert!
Food  4
Ambiance  4
Service  4
Price  3
You gotta try this Korean cold dessert on a hot day!
 December 17 2015, 02:17:27
Snow Ice for Dessert!
Food  5
Ambiance  5
Service  5
Price  5
Bing Su is currently one popular dessert. Best place to go, since they're the most popular and the pioneer is Cafe Seolhwa. Got the chance to try this place in The Forum. You have two size options - regular or large size but I'm telling you that the regular sized one is already good for sharing contrary to what their menu says that it's good for only 1 person. If you are full from your meal, I urge you to get the regular size. The large size is huge and can feed about 2-3 people already. Good thing I only got a regular sized Bing Su, else it could have been a struggle to finish the large one.

Remember Ice Monster? This is a better version. The ice was incredibly fine that it didn't feel like ice anymore. It had a generous portion of milk, just like our halo halo but since the ice was so fine, it held the milk nicely. Infused with some coffee, this Bing Su was topped with coffee crunch, almonds, cubes of cheesecake, a scoop of coffee ice cream and sweet caramel sauce. This could use more coffee, but maybe that's just me cause I always like my coffee strong. Can get a bit cloying but overall, it was good. Loved all the textures and play of flavors plus the coffee jellies buried in the milk snow!

Check out the rest of my review, on the blog!
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