Great Farm-to-Table food and very youthful atmosphere :)
4.0
Food 4
Ambiance 3
Service 4
Price 4
I went there with a friend and being the Titas that we already are, we were looking for a quiet place in UP town. I already came across many online posts about the place so we decided to give it a try.
Although we appreciate the youthful atmosphere, the noise was unbearable at some point (only because we were in our Tita mode). The manager was kind enough to transfer us to a booth away from the all the noise. We do understand that it's supposed to be a hangout for younger crowds so if you are looking for some peace and quiet, I would not recommend this place. But if you're in the mood for some lively chatter while having dinner, then this place is definitely a must-try!
For starters, we had the Fried Chicken Sriracha Salad. I absolutely love this! The spicy Sriracha kick complemented the fresh veggies and quail eggs. I'm a Sriracha fan, btw.
For the main dish, we had Grilled Cheese w/ Pulled Pork and Nose-to-Tail Fettucini. They use fresh cheese so it felt very light and for the pasta, they use homemad pasta!
We paired everything with some Pale pilsens. Overall, it was a nice gastronomic experience.
Sure na!
Although we appreciate the youthful atmosphere, the noise was unbearable at some point (only because we were in our Tita mode). The manager was kind enough to transfer us to a booth away from the all the noise. We do understand that it's supposed to be a hangout for younger crowds so if you are looking for some peace and quiet, I would not recommend this place. But if you're in the mood for some lively chatter while having dinner, then this place is definitely a must-try!
For starters, we had the Fried Chicken Sriracha Salad. I absolutely love this! The spicy Sriracha kick complemented the fresh veggies and quail eggs. I'm a Sriracha fan, btw.
For the main dish, we had Grilled Cheese w/ Pulled Pork and Nose-to-Tail Fettucini. They use fresh cheese so it felt very light and for the pasta, they use homemad pasta!
We paired everything with some Pale pilsens. Overall, it was a nice gastronomic experience.
Sure na!
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