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Takeichi
Japanese Restaurants Malate, Manila
Takeichi hails from the streets of Shinbashi in Tokyo, and is known as the best place to get chicken ramen. Their recipe is born out of the combination of ramen and yakitori craftsmen, taking an ingredient usually used as a topping and making it the star of the show. Takeichi’s chicken ramen is made by slow-cooking fresh chicken in water over high heat until all flavors have been extracted.
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