Favorites in Hanako menu are the Kani Salad, thin strips of cucumber, carrots, and crab drizzled with mayo and topped with nori strips, Ebi Tempura, battered and fried shrimp, Beef Yakiniku, a rice bowl topped with tender strips of sesame-sprinkled beef and served with bean sprouts on the side, and Gyoza, pork and vegetable dumplings that are steamed and then fried to a light golden brown color.If you find heading to the south a bit too daunting, Hanako has other branches in SM Center Pasig, and Holy Spirit Drive in Quezon City. You may visit their branch in Moonwalk Paranaque as well.
|Day||Opening Time||Closing Time|
|Mon-Sun||09:00 AM||09:00 PM|
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