Kaya has a very wide range of Korean food, so diners won't be limited to the usual bibimbap or samgyupsal, although the latter's really good. :D I especially like grilling the meat, but of course it's nice that the staff could do that for us. What's fun about Korean restaurants like Kaya is the fact that they also have various side dishes that are quite yummy and "pampaalis sawa." Most of all, I really love the Yukhoe - seasoned raw ground beef with egg! Sarap!